Patisserie

You can meet your daily dessert need and create delicious recipes by decorating your cakes and pastries. It is easy and fast to make. Pour it into a saucepan. Pour milk on it. Cook until it gets consistent. Pour it into plates and wait for it to cool.

A macaroon is a small cake or cookie, typically made from ground almonds (the original main ingredient), coconut or other nuts (or even potato), with sugar and sometimes flavorings (e.g. honey, vanilla, spices), food coloring, glacé cherries, jam or a chocolate coating – or a combination of these or other ingredients. Some recipes call for sweetened condensed milk. Macaroons are sometimes baked on edible rice paper placed on a baking tray.

Baklava is a layered pastry dessert made of filo pastry, filled with chopped nuts, and sweetened with syrup or honey. It was one of the most popular sweet pastries of Ottoman cuisine.❄️❄️PERISHABLE ITEM❄️❄️ Perishables must be shipped using UPS express shipping methods. We recommend all perishable items ship overnight or 2nd shipping at the latest. All frozen items will be shipped with ice packs, in an insulated box liner. we recommend choosing overnight delivery, for any frozen items to prevent items from perishing, otherwise Bakkal International Foods will not be responsible for any damages that may occur.

Piyale Chocolate Sauce is an excellent sauce to color and sweeten your muffins, cakes and pancakes. It is ideal for making any dessert you want even more delicious and stylish. It is quite easy to prepare. Mix a pack of Piyale powder sauce, which you prepared with 2.5 cups of milk, on the stove until it boils. After boiling, let it stand for 2-3 more minutes. After removing from the stove, cool it by stirring occasionally so that it does not form a crust.

Baklava is a layered pastry dessert made of filo pastry, filled with chopped nuts, and sweetened with syrup or honey. It was one of the most popular sweet pastries of Ottoman cuisine. The pre-Ottoman origin of the dish is unknown, but, in modern times, it is a common dessert of Iranian, Turkish, and Arab cuisines, and other countries of the Levant and Maghreb, along with the South Caucasus, Balkans, and Central Asia.

Jotis Crème Caramel pudding, also known as flan, is a classic, smooth, rich dessert with a satisfying caramel taste. It is great as a dessert treat or simply to satisfy your sugar cravings!

Simit is a circular bread, typically encrusted with sesame seeds or, less commonly, poppy, flax or sunflower seeds, found across the cuisines of the former Ottoman Empire, and the Middle East. Simit's size, crunch, chewiness, and other characteristics vary slightly by region.❄️❄️PERISHABLE ITEM❄️❄️ Perishables must be shipped using UPS express shipping methods. We recommend all perishable items ship overnight or 2nd shipping at the latest. All frozen items will be shipped with ice packs, in an insulated box liner. we recommend choosing overnight delivery, for any frozen items to prevent items from perishing, otherwise Bakkal International Foods will not be responsible for any damages that may occur.

Egg Dye Dr. Oetker 4 standart colors for 60 eggs. Happy Easter !!!

Enjoy your jelly with banana flavor.

Enjoy your jelly with pineapple flavor.

Enjoy your gelatin with strawberry flavor.

Baklava is the most popular among all Mediterranean sweets. It features a thick layer of nuts such as pistachios, cashews, or walnuts. The thicker its nuts filling, the richer and the tastier it is. One of its secrets is the amount of sugar syrup to add to it. The right amount will give it a sweet taste while keeping the taste of nuts and dough in perspective. Adding too much sugar syrup would dominate its taste and hide the satisfaction delivered by the nuts and dough, while being too short on the sugar syrup would deny its sweet feeling and gratification.

Ready to serve, delicious, fluffy whipped cream made from pure, high-quality ingredients and only vegetable fats. Available in vanilla and chocolate flavours, JOTIS Garni is the perfect accompaniment for strawberries and fruit salads.

The traditional pudding and pie filling vanilla powder mix product of Greece. Contains 2 sachets with vanilla flavor to prepare delicious puddings and base mixes for desserts. For preparation of puddings, just add sugar and milk. 1 Sachet makes about 7 servings of 100ml, and the mixture can be served warm or chilled. For other desserts just use the pudding as a base for toppings.

It contains baklava with pistachio, baklava with walnut, rolled baklava with walnut, kataifi with pistachio, rolled pistachio baklava, mussel baklava, baklava with chocolate.❄️❄️PERISHABLE ITEM❄️❄️ Perishables must be shipped using UPS express shipping methods. We recommend all perishable items ship overnight or 2nd shipping at the latest. All frozen items will be shipped with ice packs, in an insulated box liner. we recommend choosing overnight delivery, for any frozen items to prevent items from perishing, otherwise Bakkal International Foods will not be responsible for any damages that may occur.

It contains baklava with pistachio, baklava with walnut, rolled baklava with walnut, kataifi with pistachio, rolled pistachio baklava, mussel baklava, baklava with chocolate.❄️❄️PERISHABLE ITEM❄️❄️ Perishables must be shipped using UPS express shipping methods. We recommend all perishable items ship overnight or 2nd shipping at the latest. All frozen items will be shipped with ice packs, in an insulated box liner. we recommend choosing overnight delivery, for any frozen items to prevent items from perishing, otherwise Bakkal International Foods will not be responsible for any damages that may occur.

Semolina is the course, purified wheat middling's of durum wheat used in making pasta, breakfast cereals, puddings, and couscous.

Borodinsky bread or borodino bread is a dark brown sourdough rye bread of Russian origin, traditionally sweetened with molasses and flavored with coriander and caraway seeds.

Latvian (Rizhskiy) Rye Bread

Samosa pads, also known as samosa wrappers are round, flat sheets of dough used to make samosas. Samosas are an Indian dish made of dough wrapped into a decorative ball or pyramid shape and filled with potatoes, veggies or meat.