Products tagged with 'mustard'

Mustard is a condiment made from the seeds of a mustard plant. The whole, ground, cracked, or bruised mustard seeds are mixed with water, vinegar, lemon juice, wine, or other liquids, salt, and often other flavourings and spices, to create a paste or sauce ranging in colour from bright yellow to dark brown.

Mustard Seeds are used in pickling spices for vegetables and meats. Mustard is used in French, German, Scandinavian and Irish cuisine. Ingredients: Mustard Powder Allergen: Packed on shared equipment with wheat, tree nuts, soy and sesame. Packed in USA

Mustard Seed is used in pickling spices for vegetables and meats. Mustard is used in French, German, Scandinavian, and Irish cuisine. Ingredients: Mustard Seed Allergen: Packed on shared equipment with wheat, tree nuts, soy and sesame. Kosher: RCC Packaged in USA, Resealable Bag

Mustard is a herbaceous plant with yellow flowers from the cruciferous family, whose seeds are used as a spice. Although there are about ten different types, three main types are generally known and used as spices. These are: White, black and red mustard. Red mustard is also called Indian mustard.