SUTAS Cream Cheese (Krem Peynir) 300g

Labneh (also pronounced as labaneh, lebnah or labne) is a cheese made from salted strained yoghurt by draining its whey. It is also known as strained yoghurt, yoghurt cheese or Greek yoghurt. Traditionally in Arabian countries, the whey is strained in paper bag or filter, made of muslin. While Labneh is classified as a cheese, it retains the distinctive sour flavour of yoghurt. It forms a traditional and important ingredient of Middle Eastern and south Asian cuisine. The procedure of making Labneh is same as strained yoghurt, that of boiling off some of the water content, adding salt, butterfat and powdered milk. Eaten both cooked and raw, it is used in savoury sauces as it does not curdle at high temperatures, unlike normal yoghurt, due to its high fat content. It is used as dip for bread, added to stew, and to add creaminess to soups. Also used as a sandwich spread. The cheese has to be consumed within a week of its preparation. Nowadays this cheese is also available in low fat variety.❄️❄️PERISHABLE ITEM❄️❄️ Perishables must be shipped using UPS express shipping methods. We recommend all perishable items ship overnight or 2nd shipping at the latest. All frozen items will be shipped with ice packs, in an insulated box liner. we recommend choosing overnight delivery, for any frozen items to prevent items from perishing, otherwise Bakkal International Foods will not be responsible for any damages that may occur.

Tangy, thick, and creamy, labneh (also known as labnah or labne) is a yogurt cheese.❄️❄️PERISHABLE ITEM❄️❄️ Perishables must be shipped using UPS express shipping methods. We recommend all perishable items ship overnight or 2nd shipping at the latest. All frozen items will be shipped with ice packs, in an insulated box liner. we recommend choosing overnight delivery, for any frozen items to prevent items from perishing, otherwise Bakkal International Foods will not be responsible for any damages that may occur.

Turkey's chocolate is the first company that comes to mind continues its production with the history of the country dates back to 1944. Ülker Milk Baton Chocolate, one of the most classic products of this company, has been among the favorite choices of chocolate lovers for many years with its 32 G high milk ratio and chocolate. At home, at work, at school; You can consume it during tea and coffee hours, if you wish, you can safely put it in your child's lunchbox. When you are bored or depressed, when you buy a piece of Ülker Baton Chocolate Milk, this unique taste will help you regain your spirits with its contribution to serotonin production in the brain. In addition, Ülker Baton Chocolate, which is lighter than other chocolates with its abundant milk ratio, is a great choice for chocolate lovers who cannot eat heavy desserts with milk.

This type of chickpea, which is called ram chickpea due to its recessed and recessed shape resembling a ram, is a type of chickpea that stays on a sieve with a hole opening of 8mm. Produced in Karaman and Konya regions, this type of chickpea is especially suitable for hummus-style appetizers and crushed chickpea dishes.