Tahini helva, is one of the most unique Turkish products that reflects the Turkish taste that is known around the world. Tahini helva is a popular dessert not only in Turkey but also in other parts of the world as well. In some countries it is also known as Turkish honey, Turkish dessert and Turkish tahini helva.
Halva, whose history is quite old, is produced in many different varieties. Due to the unique beauty of this food flavor, which is both more suitable for the palate and quite healthy, and its benefits to the body, it has managed to reach the present day. Today, it is an indispensable food item for both Middle Eastern countries and Turks. It is preferred in breakfast tables, desserts and bakery products.
While halva stands out as a food that adorns breakfast tables, it is known for keeping it full. Koska, one of the most well-known brands in the field of halva, brings together halva with chocolate. In addition, the product can be consumed not only for breakfast, but also at other times of the day. In addition to chocolate, the product contains tahini, which is the raw material of halva.
While halva stands out as a food that adorns breakfast tables, it is known for keeping it full. Koska, one of the most well-known brands in the field of halva, brings together halva with chocolate. In addition, the product can be consumed not only for breakfast, but also at other times of the day. In addition to chocolate, the product contains tahini, which is the raw material of halva.
Pistachio flavor is added to halva, which is one of the indispensable desserts of breakfast tables. With Koska Pistachio Halva, breakfast tables become even more delicious.
Pistachio flavor is added to halva, which is one of the indispensable desserts of breakfast tables. With Koska Pistachio Halva, breakfast tables become even more delicious.