CORTAS Green Olives 625g

Corn starch, maize starch, or cornflour is the starch derived from corn grain. The starch is obtained from the endosperm of the kernel. Corn starch is a common food ingredient, often used to thicken sauces or soups, and to make corn syrup and other sugars.

Traditionally, lemon added to some foods improves digestion, that is why lemon is combined with fish in many dishes. Since lemon adds a fresh taste to the dish, when combined with sardines it makes a very nutritious and easy meal. It can be used as a delicious meal on its own or for preparation of more complex meals and salads.

Ziyad Jameed "Liquid Jameed" soup starter is made with sheep yogurt and is ready to prepare and serve. Jameed is often used as a sauce with chicken, lamb, beef or any meat including ox tails. ... Used as a base in several Middle Eastern dishes and as an integral part of many soup recipes.

Buckwheat, or common buckwheat, is a plant cultivated for its grain-like seeds and as a cover crop. The name "buckwheat" is used for several other species, such as Fagopyrum tataricum, a domesticated food plant raised in Asia. Despite the name, buckwheat is not closely related to wheat, as it is not a grass.