A classic component of antipasti platters, Krinos Giardiniera is a vibrant mixture of cauliflower, carrots, celery, cucumber and pimentos – marinated in vinegar brine. Our crunchy, pickled salad is delicious and ready-to-serve on its own. For variety, coat the colorful vegetables with your favorite salad dressing and a sprinkle of cheese or toss into a cold pasta salad. We recommend rinsing Krinos Giardineria before using.
A pickled cucumber commonly known as a pickle in the United States and a gherkin in the UK is a cucumber that has been pickled in a brine, vinegar, or other solution and left to ferment for a period of time, by either immersing the cucumbers in an acidic solution or through souring by lacto-fermentation. There are many ways to use them: sliced-as a salad ingredient, minced- for creamy dressings, chopped- in salsas, or whole- eaten straight out from the jar.