Tamek Pastes and Tomato Products add health and taste to your meals, and you will take the advantage of enjoying it! The paste and tomato products that form the basis of the Turkish cuisine have been entering your houses for years with the unique taste and guarantee of Tamek. Tamek Pastes and Tomato Products are indispensable parts of your cuisine that give your food colour and taste. They support the regular function of the stomach and intestines and are rich in vitamins A, B1, B2, C and K. The most important contribution of Tamek Tomato Paste and Tomato Products to health is due to the lycopene content that the human body cannot produce. Lycopene is a pigment of the carotene family naturally existing in some vegetables and fruits. Not only is good for many cancers but also strengthens the immune system of the elderly and comes to the forefront with its antioxidant nature. According to Turkish Food Codex, pastes do not contain preservatives.
Hummus is a Middle Eastern dip, spread, or savory dish made from cooked, mashed chickpeas blended with tahini, lemon juice, and garlic. The standard garnish in the Middle East includes olive oil, a few whole chickpeas, parsley, and paprika. In Middle Eastern cuisine, it is usually eaten as a dip, with pita bread.
Our red cabbage according to traditional recipe is finely tasted and ready for cooking. You can season and refine it as you like, e.B. with onions, cranberries or bacon.
This ready-to-serve meal in a can is simply delicious! Great for a quick meal. Ingredients: pepper, onion, water, rice, sunflower oil, tomatoes, sugar, salt, currant, dried mint, black pepper powder, acidity regulator (citric acid). Product of Turkey
Dopiba Sauce; It is a delicious sauce made of tomato, pepper and eggplant. You can use it in your meals as well as enjoy it externally. Berrak Dobipa Ajvar Sauce is especially consumed with meat and rice dishes. You can also spread it on bread and eat it. Did you know that Ajvar sauce is very popular in Balkan countries? Berrak Dobipa Sauce reaches your kitchen in a glass jar. Try to keep it in a cool and dry place without exposure to sunlight. Keep in the refrigerator after opening.