Beverages

Gently support the cleansing processes of the body - feel young, light and mobile. Ideal as part of a spring or autumn cleansing regime to rediscover balance and vitality. This revitalising drink is harvested from spring-growing new birch leaves. Natural seasonal drink.

Avoid direct sunlight and frost. Shake before consumption. After opening, keep in the refrigerator and consume within a maximum of 2 days. Product of Romania.

Kvass is a traditional fermented Slavic and Baltic beverage commonly made from rye bread, which is known in many Central and Eastern European and Asian countries as "black bread". The colour of the bread used contributes to the colour of the resulting drink.

Avoid direct sunlight and frost. Shake before consumption. After opening, keep in the refrigerator and consume within a maximum of 2 days. Product of Romania.

The properties that give softness to our winter drink salep and make it mildly fragrant are undoubtedly hidden in the ingredients. Saleb contains starch, essential oil, nitrogenous substances and mucilage. As for the benefits of salep, we see that this mucilage component is of great importance. In addition, salep gains its softness thanks to mucilage, which has a slightly sticky feature. In order to get a truly soft and light flavor from salep, care must be taken to ensure that it is fresh and free of additives.

Avoid direct sunlight and frost. Shake before consumption. After opening, keep in the refrigerator and consume within a maximum of 2 days. Product of Romania.