Products tagged with 'arifoglu'

Tarhana is a traditional, spicy Turkish soup common throughout Anatolia. Tarhana powder is prepared by mixing plain yogurt, flour, and grated vegetables like red pepper, tomato, and onion into a thick paste that is left to ferment for several days. The paste is then divided up, dried, and crumbled to make tarhana powder. Put one full spoon of tarhana and 1.5 glass of water in a pot for each person. Stir continuously 15 mins with medium heat. Add some butter and serve.

Herbal Essential Oil Obtained by Water Vapor Distillation Method Made from the Highest Quality Raw Material It is completely natural Use of: 10-15 drops are added to 250 ml Herbal Shampoo, mixed and used by massaging the hair roots. WARNINGS: Store closed at room temperature, away from light. It is recommended for diabetics, kidney patients and pregnant women to use it under the supervision of a doctor.

Prepared using herbs such as linden, sage, ginger, turmeric, cinnamon, rosehip, mint, cloves and fruits such as orange, lemon, apple, quince, winter tea becomes an antioxidant mixture when sweetened with honey. The plants are dried and used for the winter tea prepared by Arifoglu.

Zahter, which is similar to thyme in appearance, can also be called "black thyme". It has a very sharp, even bitter odor. It grows wild in Central and Southern Anatolian regions. In addition to being used as a spice in meals, zahter, which is also a tea, has many benefits.

Dried mint is a spice obtained by collecting mint grown in summer and drying it in the sun by separating the leaves from the branches. Dried mint allows you to benefit from the mint in four seasons. Known for its fresh smell and taste, the mint takes its place among medicinal plants as a remedy for many problems. Dried mint suits almost every dish, especially adding flavor to dishes with yogurt. Mint, which is widely used in confectionery, liquor, lavender, and pharmacy, is one of the indispensable spices in kitchens. Dried mint is a spice that has more miracles than is known.